Caviar - Indent Order for Christmas
After the Beaujolais Nouveau Dinner is was clear that there were many customers interested in ordering caviar for Christmas.
We have partnered with Maison Vauron to indent order a smal quantity of premo=ium French black caviar. Order by 10am on Friday 29th November, with delivery/pickup expected Wednesday 18th of Decmber.
To place your order, please use this online order form, or call us on 03 546 7964.
We have partnered with Maison Vauron to indent order a smal quantity of premo=ium French black caviar. Order by 10am on Friday 29th November, with delivery/pickup expected Wednesday 18th of Decmber.
To place your order, please use this online order form, or call us on 03 546 7964.
Pizza & a Pint - Thursdays at Comida
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Thursday evening is a great time for a pizza and a pint.
Enjoy a large-size (13"), thin-crust, wood-fired pizza with a large-size (500ml) glass of Deep Creek craft beer - for just $30. Learn to love Thursdays with a Pizza & a Pint! |
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New Pizza Menu
Gianluca has made some changes to the pizza menu. Check them out here.
Book online
Our online real-time booking system can be used to book tables for each night the restaurant is open.
Simply go to the booking page, enter the number of guests and the day/time - and the table availability will be checked immediately.
If a table is available then simply enter your contact details to secure your booking. Easy!
Simply go to the booking page, enter the number of guests and the day/time - and the table availability will be checked immediately.
If a table is available then simply enter your contact details to secure your booking. Easy!
Please note that special offers such as Entertainment Book, First Table can only be applied individually, cannot be used in conjunction with other offers.