Every year we celebrate the release of the new Beaujolais vintage from France with a three-course course set-menu dinner.
Beaujolais Nouveau 2017 ~ 6pm-9pm Thursday 16th November 2017
Join us for a night of French wine and food, hosted by Will Brunel from French wine importers Maison Vauron, and our very own Aurélie.
Bookings can be made here, or by calling us on 03 546 7964 (option 1).The Beaujolais Nouveau Dinner starts at 6pm sharp, and concludes around 9pm.
Tickets are $55 per person, payable on the night.
Bookings are required at least 48 hours in advance. Please note that, as a set menu designed to match the selected wines, only very limited dietary limitations/substitutions can be accommodated, and these must be agreed on with the kitchen in advance.
For a reminder of the date, please click here.
- Amuse Bouche on arrival
- Chicken Liver Paté
- Beef Bourguignon served with spring vegetables.
- Selection de fromages
- One glass of Beaujolais Nouveau per person
Bookings can be made here, or by calling us on 03 546 7964 (option 1).The Beaujolais Nouveau Dinner starts at 6pm sharp, and concludes around 9pm.
Tickets are $55 per person, payable on the night.
Bookings are required at least 48 hours in advance. Please note that, as a set menu designed to match the selected wines, only very limited dietary limitations/substitutions can be accommodated, and these must be agreed on with the kitchen in advance.
For a reminder of the date, please click here.
