03 546 7964
Comida - Pizza Paella & Pasta
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      • Spinach and Ricotta Stuffed Pasta Shells
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  • Home
  • Menus
    • Cafe Food >
      • Cafe - Breakfast
      • Cafe - Brunch
      • Cafe - Lunch >
        • Pizza
      • Cafe - Cabinet Food
    • Evening Meals >
      • Evening Starters
      • Evening Pasta Paella & Mains
      • Evening Pizza
      • Evening Desserts >
        • Free Dessert Thursday
      • Restaurant Bookings
    • Cheese Raclette
    • Group Set Menu Options >
      • Christmas Group Functions
      • Catering Options
    • December Events
    • Beaujolais Nouveau Dinner >
      • Booking - Beaujolais Nouveau Dinner
  • Book
  • Contact
  • Prego
  • News
    • Hours
    • Catering
    • Gift Baskets
    • Recipes >
      • Spinach and Ricotta Stuffed Pasta Shells
      • Recipe Swiss Aniseed Cookies
      • Recipe: Fry-pan Brownie, Home-made Vanilla Ice-cream & Dried Raspberries
      • Receipe: Caprese Salad
      • Recipe Fry-pan Brownie, Home-made Vanilla Ice-cream & Dried Raspberries
      • Recipe: Tiramisu
    • Food Facts >
      • Food Fact - 00 Flour
      • Food Fact - Basic Pizza Dough
  • Gallery
  • Terms of Service
    • Privacy Policy

Coffee

  • Cappucino / Flat White - $4
  • Latte - $4.50
  • Long Black / American / Machiato - $3.50
  • Short Black - $3
  • Mocha / Mochachino - $4.50
     
  • Extra shot / Soy / Large - $0.50
    No surcharge for takeaway

Wines Glass / Caraffe

Scott Base Pinot Gris       $8
Waimea Sauvignon Blanc            $9
Scott Base Chardonnay
Central Otago    $9

Rose French Cote de Provence         $10
 
Scott Base Central Otago Pinot Noir    $9
Porto Palo Rosso - Italian house red    $8
Italian Montepucliano 2009            $9
Italian Primitivo d’Puglia            $9
Cecchi Chianti DOCG 2012            $9.50

Beer (375ml bottle)
Perroni Lager                     $7.50
Italian Moretti Malt                 $7
Stoke Pilsner, Stoke Amber Ale        $7
Stoke 2-Stroke 2%                    $6.50

Tapas & Platters

  • Spanish Spiced Almonds                               $5
  • Focaccia and Dips                                             $7
  • Marinated French Olives                               $5
  • Small Antipasto Platter                                 $14
  • Grilled Chorizo in Balsamic Ketchup       $7

Teas - $3.50

Picture
Teas - $4
  • English Breakfast
  • Earl Grey
  • Peppermint
  • White
  • Green
  • Otago Summer Fruit
  • Green Pacific

Other Drinks

  • Hot Chocolate - $4
  • Fluffy - $1
  • Hot Chocolate Turkish Delight - $5
  • Lemon Ginger & Honey - $3.50
Comida - Pizza, Paella, and Pasta - Refined. Visit us at Level 1, Whitby House, Buxton Square.  Call us on 03 546 7964
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