Lunch: Monday-Saturday 11am - 2pm
(Please also see the brunch menu, which also runs until 2pm)
- Gnocchi with parmesan, pancetta, and a creamy leek sauce.
- Italian macaroni cheese with Mozzarella, Taleggio, and Parmegiano Reggiano cheeses. Made with cream and Panko crumbs. Served with salad. Add bacon $4
- Soup-of-the-Day: please see the blackboard for details
$14 GF bread $2
- For the Daily-Special please see the blackboard for details (for a example - on Wednesday, it was grilled chicken wrap with Tabouli, Hummus, and Tzatziki).
- Note: We do have gluten-free bread available and can substitute for gluten-free customers, please ask our service staff.