Lunch: Monday-Saturday 11am - 2pm
(Please also see the brunch menu, which also runs until 2pm)
- A grilled lamb-rump open sandwich with hummus, grilled seasonal vegetables, feta and rocket.
- Italian macaroni cheese with mozzarella, taleggio, and parmegiano reggiano cheeses. Made with cream and Panko crumbs. Served with salad. Add bacon $4
- Risotto of the day: Please see the blackboard or ask for today's risotto.
- For the Daily-Special please see the blackboard for details (for a example - as of Saturday 11th - Gnocchi with tomato, red pepper, kalamata olives, pine nuts and feta - $17).
- Note: We do have gluten-free bread available and can substitute for gluten-free customers, please ask our service staff.