Evening Dining: Thu-Fri 5pm - 9pm
We are again open Thursday / Friday for evening pizzas/dining, 5pm to 9pm*
The pizza menu has been revamped, including some old favourites but adding some new options. These new pizzas are sure to be popular with children, vegetarians, and meat-eaters alike.
Smaller 10-inch pizzas can be made on request, these cost 70% of a full-size pizza. Please check with your server for availability.
* Please note: If it's a quiet night and there are no bookings then we may close earlier.
The pizza menu has been revamped, including some old favourites but adding some new options. These new pizzas are sure to be popular with children, vegetarians, and meat-eaters alike.
Smaller 10-inch pizzas can be made on request, these cost 70% of a full-size pizza. Please check with your server for availability.
* Please note: If it's a quiet night and there are no bookings then we may close earlier.
Pizzas: 13" Italian Style
- Margherita $18 Tomato sauce, mozzarella, basil
- Bambino $18 Tomato sauce, mozzarella, ham*
- Diavola $20 Tomato sauce, mozzarella, salami, olives, chilli. Add anchovies $2
- Capricciosa $25 Tomato sauce, mozzarella, ham, mushroom, marinated artichokes
- Carne $26 Tomato sauce, mozzarella, ham, salami, pancetta, chorizo
- Prosciutto Fungi $26 Tomato sauce, mozzarella, prosciutto, mushrooms
- Bacon Paesano $26 Tomato sauce, mozzarella, pancetta, mushroom, brie, red onion
- Gamberi $28 Tomato sauce, mozzarella, prawns, garlic, lemon zest, cherry tomato, artichokes, olive oil
- Claudia $26 Tomato sauce, mozzarella, sauteed spinach, garlic, sundried tomato, olives, feta
PIZZA BIANCA (Non-Tomato Base)
- Fungi (Bianca) $20 Mozzarella, mushroom, thyme, goat cheese, confit garlic
- Patata (Bianca) $20 Confit garlic, mozzarella, rosemary roast potato, pancetta
- Zucca (Bianca) $20 Pumpkin, mozzarella, baby spinach, goat cheese, caramelised onion, walnut, confit garlic.
* Bambino Pineapple can be added: $1 small, $2 large
Meals: Starters, Mains and Desserts
We will have a blackboard menu that changes according to season and availability.
It will list a selection of starters, mains, and desserts. Below is an example of the daily Blackboard selection:
It will list a selection of starters, mains, and desserts. Below is an example of the daily Blackboard selection:
Example Starters
Blackboard Menu 30th June
Polenta Chips $12
Example Desserts
Tiramisu $14
Trio of Gelato $12
- Olives & Taralli $12
- Bruschetta with Prosciutto, Truffle Oil & Mozzarella $8
- Garlic Bread, Garlic Bread with Pesto, Garlic Bread with Tapenade $9
- Spaghetti Cabonara $26 Traditional-style, with al dente spaghetti, free range eggs, pancetta, and Parmesan cheese.
- Lyonnaise Salad $24 also known as salade Lyonnaise, is a French salad that features frisée lettuce and lardons, topped with a poached egg, croutons, and vinaigrette.
- Pumpkin Lasagne $25 A generous and filling vegetarian-friendly lasagne with local pumpkin.
Example Desserts
Tiramisu $14
Trio of Gelato $12