03 546 7964
Comida Cafe & Restaurant
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  • Menus
    • Cafe Food >
      • Cafe Breakfast Brunch
      • Cafe Lunch >
        • Pizza
      • Cafe Cabinet Food
    • Evening Meals >
      • Evening Pizza
      • 4-Course Set Menu
      • Restaurant Bookings
    • Takeout Meals >
      • Takeout Pizzas
  • Book
  • Jobs
  • Contact
  • Prego
  • News
    • Hours
    • Catering
    • Gift Baskets
    • Recipes >
      • Recipe: Easter Flan
      • Spinach and Ricotta Stuffed Pasta Shells
      • Recipe Swiss Aniseed Cookies
      • Recipe: Fry-pan Brownie, Home-made Vanilla Ice-cream & Dried Raspberries
      • Receipe: Caprese Salad
      • Recipe Fry-pan Brownie, Home-made Vanilla Ice-cream & Dried Raspberries
      • Recipe: Tiramisu
    • Food Facts >
      • Food Fact - 00 Flour
      • Food Fact - Basic Pizza Dough
  • Gallery
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    • Privacy Policy
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​Book: Italian Wine Dinner ~ Thursday 11th of August

The dinner starts at 6pm on Saturday 31st of July, and is expected to conclude around 9pm.

In order for the kitchen to be able to serve each course as freshly cooked and as hot as possible, seating will be at tables of 6 to 12 people per table.

​We thank Hancocks Beverage Merchants, and Gavin Hubble, for their generous support.

    Booking - $80 per person, Five Dishes, Five Wines.

Book Now

​Please note that, given the nature of the event, ingredient substitutions can only be accommodated in a very limited manner and must be requested at least 72 hours ahead of the dinner. The Chef retains the right to accept or reject any or all substitution requests.
Comida - Pizza, Paella, and Pasta - Refined. Visit us at Level 1, Whitby House, Buxton Square.  Call us on 03 546 7964