03 546 7964
Comida Cafe & Restaurant
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  • Home
  • Menus
    • Cafe Food >
      • Cafe Breakfast Brunch
      • Cafe Lunch >
        • Pizza
      • Cafe Cabinet Food
    • Evening Meals >
      • Evening Pizza
      • 4-Course Set Menu
      • Restaurant Bookings
    • Takeout Meals >
      • Takeout Pizzas
  • Book
  • Jobs
  • Contact
  • Prego
  • News
    • Hours
    • Catering
    • Gift Baskets
    • Recipes >
      • Recipe: Easter Flan
      • Spinach and Ricotta Stuffed Pasta Shells
      • Recipe Swiss Aniseed Cookies
      • Recipe: Fry-pan Brownie, Home-made Vanilla Ice-cream & Dried Raspberries
      • Receipe: Caprese Salad
      • Recipe Fry-pan Brownie, Home-made Vanilla Ice-cream & Dried Raspberries
      • Recipe: Tiramisu
    • Food Facts >
      • Food Fact - 00 Flour
      • Food Fact - Basic Pizza Dough
  • Gallery
  • Terms of Service
    • Privacy Policy
  • Search

Italian Wine Dinner - Thu 11th August

Join us on Thursday 11th for an evening of Italian wine and food. Five wines with five matching dishes, hosted by international wine consultant Gavin Hubble. [ FULLY BOOKED ]

Friday Evening Dinner Special

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A Friday-night special for these chilly June evenings ...

A plate of pasta (Spaghetti Cabonara) with Pancetta and Pecorino cheese, plus a pint of Puhoi Pilsner for $25.

Perfect!

Friday 5pm to 9pm [Book Here]


Saturday Morning Special

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​A Saturday reward for winter ...

Order any big breakfast or any eggs bene, and enjoy a regular coffee for free!

Let's enjoy our Saturday mornings again ...


Thursday - Half Price Pizza

Great news - it's Thursday and our Pizzaiolo is back in the kitchen.

​All 13" dine-in pizzas are half price tonight!


We hope to see you again soon!

Click here to book a table.


 Opening Hours 2022

As we return to 'normal', we have returned to our previous opening hours:
  • Cafe: Mon-Fri 9am-3pm, Sat 2pm
  • Restaurant: Thu-Fri 5pm-9pm
  • Retail Shop: Mon-Fri 9am-5pm, Sat 2pm

Click and Collect Takeout Pizzas

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A full range of Takeout Pizzas can be ordered online for pickup between 5pm - 7:30pm Wednesday to Saturday.

​A selection of Pasta & Paella meals can also be ordered for click-and-collect.




Great Pizza Needs Three Things ...

We all know that making great thin-crust pizza is more of an art than it is a science. 

The dough must be prepared the day before, allowed to sit and to rest, before being stretched paper-thin and then baked in a very hot oven.

Luckily, we have the three key ingredients for great pizza: authentic, quality, ingredients; a gas and wood fired pizza oven; and pizzaiolo Gianluca!

With the current restrictions we've ordered in extra flour and now have enough to make pizza dough for the entire month of August.

Book online

Our online real-time booking system can be used to book tables for each night the restaurant is open. 

Simply go to the booking page, enter the number of guests and the day/time - and the table availability will be checked immediately.
​
If a table is available then simply enter your contact details to secure your booking. Easy!

Please note that special offers such as Entertainment Book, First Table can only be applied individually, cannot be used in conjunction with other offers.
Comida - Pizza, Paella, and Pasta - Refined. Visit us at Level 1, Whitby House, Buxton Square.  Call us on 03 546 7964