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  • Home
  • Menu
    • Cafe Food >
      • Cafe Cabinet Food
    • Catering
    • Evening pizza & Meals
  • Book
  • Contact
  • Prego
  • News
    • Hours
    • Catering
    • Gift Baskets
    • Recipes >
      • Recipe: Easter Flan
      • Spinach and Ricotta Stuffed Pasta Shells
      • Recipe Swiss Aniseed Cookies
      • Recipe: Fry-pan Brownie, Home-made Vanilla Ice-cream & Dried Raspberries
      • Receipe: Caprese Salad
      • Recipe Fry-pan Brownie, Home-made Vanilla Ice-cream & Dried Raspberries
      • Recipe: Tiramisu
    • Food Facts >
      • Food Fact - 00 Flour
      • Food Fact - Basic Pizza Dough
  • Gallery
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Mediterranean Flavours in Nelson - Ingredients for every Foodie

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Who has never asked themselves this question before heading home at the end of the day?

It's a question that's often easier to ask than it is to answer! That's were the staff at Prego come in. If you're looking for quick, easy, tasty, and economic meal ideas - then they're sure to find an answer for you.

​Here are just a ideas ...

Snap-Frozen Porcini Tortellini

PicturePorcini Tortellini $8.95
Want a quick, delicious lunch or dinner? Look for these all-natural filled pastas—ravioli and tortellini—from the oldest filled pasta producer in Italy. 

Although Bertagni today uses cutting-edge technology, the product tastes handmade—and the fillings, which are the focus of filled pasta, are mixed by hand. Recipes are developed in consultation with internationally-famous Italian chefs.

These pasta are made fresh in Italy before being snap-frozen, locking in the fresh flavours.

Simply bring a large pot of water to the boil, salt well, and then cooking the pasta from frozen for 3-4 minutes. Drain, serve with a good dollop of extra virgin olive oil, and top with some freshly-grated parmesan. Serves two with salad, one as a meal on it's own.

Very quick, very easy, very tasty, and very economic!

For a few more ideas, come and see us at 90 Collingwood St, Nelson (or park in Buxton Square and walk through Comida Cafe)!


Comida - Pizza, Paella, and Pasta - Refined. Visit us at Level 1, Whitby House, Buxton Square.  Call us on 03 546 7964