Cafe: Brunch Daily 8am-2:30pm, Lunch Mon-Fri 11am-2:30pm
Breakfast & Brunch
֍ EGGS YOUR WAY ON TOAST $15 Served on toasted ciabatta bread. (gluten free option available) ֍ BIG BREAKFAST $28 Served with two eggs your way on toasted multigrain bread, Kransky sausage, mushrooms, hashbrown, sauteed spinach & crispy bacon. (gluten free/vegetarian option available) ֍ EGGS BENEDICT $22 Served on toasted ciabatta bread, with sauteed spinach & hollandaise sauce. (gluten free option available) ֍ SPICED DATE & ORANGE ZEST PORRIDGE $18 Nourishing & warm, topped with yoghurt and date paste. (vegan option available) ֍ WAFFLES $23 With maple syrup, banana & bacon. ֍ CREAMY COCONUT & THYME MUSHROOMS $18 Served on toasted multigrain bread. (vegan, gluten free option available) |
Lunch
֍ LASAGNA PUMPKIN, PORCINI & BLUE CHEESE $28 Our vegetarian comfort dish, served with a green salad on the side. ֍ OSSO BUCO WITH RISOTTO ALLA MILANESE $32 A tender veal shank with a melt-in-your mouth bone marrow, served with a creamy saffron-infused risotto. ֍ SOUP OF THE DAY $18 Served with toasted ciabatta bread. (gluten free option available) ֍ CROQUE MONSIEUR $20 A French ham & cheese toasted sandwich, served with bechamel & a green side salad. ֍ OPEN STEAK SANDWICH $27 Pulled and spiced beef brisket, served on toasted Turkish bread with beetroot relish and Provolone cheese. ֍ PANFRIED FISH OF THE DAY $30 Served with roasted duck fat potatoes. |