Pizza @ comida
Wednesday - Saturday from 5pm we specialise in authentic wood-fired pizzas, cooked by a trained and qualified Italian Chef - Mauro Berri.
At Comida we do pizza! Be it pizza by the slice for a grab-and-go lunch, or wood-fired thin-crust pizzas for dinner.
Our evening pizzas are baked in a traditional-style pizza oven that uses both Manuka wood and gas.
For a true, authentic, pizza we use only the best authentic ingredients - including locally-made fresh Mild-Drop Mozzarella, organic '00' flour, and fresh Nelson-grown herbs.
Online orders can be placed either on our Takeout Orders page, or via the Comida portal at Mobi2go.
Order can be placed at any time for pickup from 5pm, Wednesday through Saturday.